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July 26, 2024 5 min read
Did you know your gut might be the key to happiness? The gut-brain axis plays a key role in how gut health influences mood.
Serotonin, mostly produced in the gut, ties directly to this connection. A disruption in the gut flora can have real implications for your serotonin levels and your mood.
Probiotics can help to maintain the balance of your gut flora, potentially boosting serotonin levels and preventing those ups and downs in your mood.
But, how does it all tie together? Can eating probiotic-rich food help make us feel better?
Read on to find out.
Neurotransmitters, the brain's chemical messengers, transmit signals across synapses between neurons. Essential for neural communication, they impact everything from muscle contractions to mood regulation.
Neurotransmitters can be categorized into four main types: excitatory, inhibitory, neuromodulators, and neurohormones.
Key neurotransmitters include dopamine, which drives reward and motivation, and norepinephrine, which sharpens attention and response actions. Each neurotransmitter plays a specific role in sustaining brain function and overall well-being.
One of the more interesting neurotransmitters is serotonin, especially in the way that it affects our mood and our level of “happiness.”
Serotonin, often dubbed the "happiness chemical," is a multifaceted neurotransmitter that plays a pivotal role in regulating mood, digestion, and overall well-being.
Although it is synthesized in various parts of the body, it is primarily generated in the brain and the gastrointestinal tract.
Notably, about 90% of the body's serotonin resides in the gut, influencing digestive processes and interacting with the brain through the gut-brain axis.
The gut-brain axis represents a complex communication network between the gut and brain, facilitated by the vagus nerve. This bidirectional pathway allows gut microbiota to influence brain function, and vice versa!
As an example, serotonin produced in the gut can affect mood and emotional states.
Research reveals significant associations between the composition of our gut microbiota and our mental health.
Studies indicate increased levels of Bacteroidetes and Proteobacteria in individuals with major depressive disorder, suggesting a link between gut health and mood disorders.
Moreover, the most common antidepressants (selective serotonin reuptake inhibitors, or SSRIs) can trigger gastrointestinal side effects. This underscores the gut's integral role in how serotonin is produced and functions.
What we eat can significantly affect our neurotransmitter levels and, consequently, our mood and happiness.
Serotonin is manufactured from tryptophan, an amino acid that is found in proteins like eggs, salmon, turkey, and nuts.
However, dietary tryptophan competes with other amino acids for brain absorption, making its impact on serotonin levels minimal.
You can change that by combining those proteins with some complex carbohydrates. Carbohydrates cause the body to release more insulin, which helps absorb amino acids, leaving tryptophan in the blood. Combining high-tryptophan foods with carbs might boost serotonin.
There are also a handful of "brain superfoods" that have been found to be effective in supporting mood regulation.
Omega-3 fatty acids, found in oily fish like salmon and sardines, are essential for brain health and have been linked to reduced symptoms of depression.
In a similar fashion, foods like bananas, dark chocolate, and spinach are rich in nutrients that support serotonin synthesis and our overall mental health.
Since our diet holds more sway over our mental health than we thought, we need to plan our meals with gut health in mind.
Diets rich in fiber, antioxidants, and omega-3 fatty acids can promote a healthy gut microbiome, which in turn supports mental well-being.
To optimize both gut and brain health, incorporating foods like leafy greens, fatty fish, and berries is crucial. Leafy greens are rich in vitamins and minerals that support neurotransmitter function, while fatty fish provide omega-3 fatty acids essential for brain health.
Berries, loaded with antioxidants, help reduce inflammation and oxidative stress, both of which are linked to mental health disorders.
We know that probiotics help balance the gut microbiome, enhancing digestive health and potentially influencing mood and mental health.
Research also suggests probiotics may support neurotransmitter production of serotonin.
But what does the science say about the link between probiotic supplements and mood?
There is mixed data regarding how probiotics actually affect our mood or happiness. However, some trials have shown regular consumption of probiotics could be an option to reduce symptoms of anxiety and depression.
For example, studies have shown that people who consumed probiotic-rich yogurt reported feeling calmer.
Here are five probiotic-rich foods to get you started:
By boosting serotonin levels, probiotics might improve mood and happiness. While evidence is still growing, maintaining a balanced gut flora with probiotic-rich foods such as yogurt, kefir, and kimchi could be a beneficial strategy.
Supplementing with a good probiotic is another way to introduce those mood-supportive 'good bacteria' into your gut.
Probiotic bacteria might help regulate mood through the gut-brain axis. These beneficial bacteria produce neurotransmitters like serotonin, essential for mood stability. Results vary, and more research is clearly needed, but so far all signs suggest probiotics could help support overall emotional well-being.
For some people, a balanced diet might just be enough for optimal gut health. Of course, this diet needs to be rich in prebiotics and probiotics. Foods like yogurt, kimchi, and garlic promote beneficial bacteria growth.
For others, diet alone may not suffice; lifestyle changes and possibly probiotic supplements are often necessary for optimal gut health.
Mood improvements from dietary changes can take several weeks, so you need to be patient. The timeline varies based on the extent of changes and individual differences. Consistent, healthy dietary choices will gradually build a foundation for better mental health.