This mousse is just as good as any dessert you'll find in a restaurant, and it only takes a few minutes to throw together!

The avocado gives it a wonderful creamy texture, while the carob and honey combine to make a delicious chocolatey flavor.

This dessert is actually quite nutritionally balanced. It contains fat and fiber from the avocado, a small dose of carbohydrates from the honey, and protein from the almond milk.

The carob is quite similar to cocoa powder, but without the caffeine and theobromine. Although these stimulants are only present in small amounts in cocoa powder, it certainly won't hurt to avoid them.